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Company

Quality from the heart, since 1949

We carry out our work with passion with the aim of making those who drink our coffee smile and to make them understand everything that goes inside a cup of Dersut.

A STORY OF QUALITY

Since 1949 Dersut's objective has been to produce a product of the highest quality: it does this by searching for the best varieties of coffee, purchasing only the right crops while consistently carrying out checks.

Dersut pays the utmost attention to every step of the supply chain: from selection to distribution, so that the product never loses its properties.

A NETWORK THAT REACHES OUT TO THE ENTIRE WORLD

The company's workforce today is made up of 35 tied sales agents and 42 employees and serves exclusively over 4,000 public businesses distributed mainly throughout the Triveneto area, with a recent expansion in Piedmont and an increasingly significant presence on some important European and non-European markets as it has also recently arrived on the United Arab Emirates, Mexico and the Dominican Republic markets.

Discover the shops

A STORY WITH A SCENT OF COFFEE

The story of a family and its passion for coffee: discover all the stages of the Dersut story!

Discover the history

FAIRS AND THE PROTECTION CONSORTIUM

Active in the trade fair sector for years, Dersut participates in various events, including Host in Milan, Triestespresso in the Friuli region capital and Sigep in Rimini. In 2014 in Conegliano, the company created the Consortium for the Protection of Traditional Italian Espresso Coffee. The Consortium aims to have espresso included among ritual, art, sociality and literature in the list of intangible assets protected by UNESCO.

The quality of Dersut coffee is certified by numerous certificates, issued by the main Italian and European bodies.

Gruppo italiano Torrefattori Caffè

ITALIAN GROUP OF COFFEE ROASTER

The GITC awards the Certificate and the “Quality Italian Espresso” brand.

Rating Della Legalità

LEGALITY RATING

It certifies that Dersut not only operates according to principles of legality and transparency, but that it also improves its impact on society and the environment.

Assoindustria Venetocentro

Assindustria Venetocentro

Dersut has been associated with Assindustria Venetocentro since 1949, with which it collaborates continuously.

Azienda Amica Del Premio Comisso

THE PREMIO COMISSO AWARD-FRIENDLY COMPANY

Dersut believes in the project that rewards works of Italian fiction and bibliography and is among the "Premio Comisso Award-Friendly Companies".

Italian Family Business Caffè

ITALIAN GROUP OF COFFEE ROASTERS

AIdAF presents itself as the point of reference in Italy for family businesses; it groups together 170 companies, i.e. approximately 13% of Italy's GDP.

Consorzio Di Tutela Del Caffè Espresso Italiano Tradizionale

CONSORTIUM FOR THE PROTECTION OF TRADITIONAL ITALIAN ESPRESSO COFFEE

The Consortium aims to enhance the authentic Espresso, synonymous with Italian production processes and quality.

Istituto Espresso Italiano

ITALIAN ESPRESSO INSTITUTE

Dersut blends have obtained the Certified Italian Espresso recognition, which identifies the perfect espresso.

Premio Camaleonte

CAMALEONTE AWARD

Dersut won the Premio Espresso Award Camaleonte Miscela predominantly Arabica, winning 5 chameleons thanks to the Plus Oro blend in beans!

Premio Gold Medal

GOLD MEDAL AWARD

PLUS Oro is the winner of the 2014 and 2018 GOLD MEDAL award. Non Plus Ultra is the winner of the 2016 and 2022 GOLD MEDAL award.

Sca - Speciality Coffee Association

Sca - Speciality Coffee Association

Since 2014 Dersut has been a member of SCA (Speciality Coffee Association) which promotes the culture of quality coffee and excellent coffees.

Premio Della Qualità Dino Villani

DINO VILLANI QUALITY AWARD

A prize that the Italian Academy of Cuisine awards every year to companies that have distinguished themselves in quality gastronomic production.

Csr - Corporate Social Responsibility

Csr - Corporate Social Responsibility

An award received for the re-use of materials and the involvement of the il Pesco and Piccola Comunità associations. In collaboration with Ricrearti.